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NEW ARRIVALS
Sugar, low-fat cocoa, cocoa butter, low-fat milk powder , lactose , fractionated milk fat (hard fraction), emulsifier ( soy lecithin ), flavor, At least 20% cocoa solids.
DIFORTI, Gluten Free Cannoli Pistachio, 200 g
10.99£
Safety Information:
May also contain other Nuts, Peanuts, Sesame and Egg.
Ingredients:
PISTACHIO FILLING CREAM (52%): Sugar, Vegetable Fats (Sunflower, Palm), Skimmed MILK, Whole MILK, Cocoa Butter, Maltodextrin, Flavourings, Emulsifier: SOYA Lecithin; PISTACHIO NUT Paste (17%) (Shelled PISTACHIO NUTS, Salt; Natural Colour E141). PASTRY: Glucose Syrup, Sugar, ALMONDS (32%), Vegetable Fat (Palm), Dextrose, Whole MILK Powder, Emulsifier: SOYA Lecithin; Chocolate Coating (Sugar, Hydrogenated Vegetable Fat (Palm), Low-fat Cocoa Powder, Emulsifiers: SOYA Lecithin, E492; Flavourings). DECORATION: Chopped PISTACHIO NUTS.
Directions:
ready to eat
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Description
- Authentic and traditional Italian pastries that are Gluten Free
- A perfect accompaniment to a cup of coffee after a meal or with a cup of tea at any time of day
- Made in Sicily
- Model Number: DIF-IP-30
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