Aagrah Tarka Indian Curry Cooking Sauce – 6-Pack Mixed Selection – Karahi, Achari, Hydrabadi, Balti, Tikka Masala, Handi – Authentic Restaurant Recipes – 6 x 270g – Each Jar Serves 3-4
29.99£
Description
- CURRY COOKING SAUCE — the perfect selection for all curry lovers, create Aagrah’s authentic restaurant-quality Indian dishes at home in minutes with 6 of our delicious sauces: Karahi, Achari, Balti, Handi, Hydrabadi and Tikka Masala!
- ENJOY A TRUE TARKA BASE — Aagrah Tarka sauces are created with decades of knowledge and skill! Spices including chilli, cumin and cardamom are expertly fried to extract maximum flavour, producing a range of truly authentic Tarka bases!
- 100% NATURAL INGREDIENTS — we only ever use the finest natural ingredients. All Aagrah cooking sauces are free from gluten, dairy and artificial ingredients, with no added sugar, and they are suitable for vegetarians and vegans
- EVERY INDIAN CHEF’S SECRET — spice up any meat, fish or vegetables in minutes with our restaurant-quality Tarka sauces! Each jar makes 3-4 servings, or 2-3 if you prefer a thicker sauce
- AWARD-WINNING RECIPES — Aagrah has spent over 40 years sharing authentic Kashmiri cuisine with the UK throughout our award-winning restaurants, and now you can enjoy these recipes at home! Winner of the Great Taste Award 2018!
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Ingredients:
Roasted Red Pepper (Arrival of Spain), Water, Aceto Balsamic Di Modena IGP 11% (wine, concentrated grape must), Apple, Calabric Chilliis 6%, Concentrated Lemon Juice, Sugar, Salting, Spice, Aromas, natural aromas, dried stone mushrooms, thickener: xanthan rubber, truffle, garlic
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Ingredients
Sugar, Water, White Vinegar, Tomato Paste, Malt Vinegar (contains Barley and Wheat), Wheat Flour, Salt, Glucose, Caramel Colour (E150C), Food Acid (Citric), Spices, Vegetable Gums (E412, E415 from Soy), Flavour.
Contains Gluten-containing Cereals (Barley and Wheat) and Soy.
May contain Sesame.
* For allergens, see ingredients in bold
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