Clement Faugier The original chestnut puree from France 439 grams
9.99£
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Ingredients:
Roasted Red Pepper (Arrival of Spain), Water, Aceto Balsamic Di Modena IGP 11% (wine, concentrated grape must), Apple, Calabric Chilliis 6%, Concentrated Lemon Juice, Sugar, Salting, Spice, Aromas, natural aromas, dried stone mushrooms, thickener: xanthan rubber, truffle, garlic
Ingrédients : Ingrédients: Huile de colza, eau, vinaigre d’alcool, jaunes d’OEUFs, sel, sucre, estragon (1,5%), échalotes (1,5%), cerfeuil, jus de citron à base de concentré, piment fort, arôme naturel, amidon modifié, colorant : bêta-carotène, traces de MOUTARDE
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Ingredients
Salt (79%) (Salt, Anticaking Agent (E551), Rice Flour, Natural Flavour (contains Celery Oleoresin), Spices, Vegetable Powder, Yeast Extract.
Ingredients
Vegetable Protein Extract, Sugar, Yeast Extract, Water, Colour (Caramel(E150C)), Cornflour (from Wheat), Salt, Glucose Syrup (From Wheat), Onion, Emulsifier (Glycerol Monostearate), Thickeners (Modified Cornstarch, Vegetable Gum (Carrageenan)), Food Acid (Citric), Spice Extract.


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